Full-automatic continuous sterilizing cooler
It adopts water bath high temperature spray pasteurizing and water bath cooling.
The belt is made of imported net type engineering plastics,which are resistant to high temperature and do no harm to the packed materials.
The imported automatic temperature control system is adopted to control the temperature.
The sterilizing and cooling transition section is designed to ensure the product taste.
All bearing adopt the imported anticorrosive system to ensure the service life of the machine.
- Sterilizing temperature:freely adjusted within the range of 80-100℃.
- Sterilizing time:6-40 minutes
- Cooling time:6-45 minutes
Using effect:The sterilizing effect conforms to the requirements in the
Food Hygiene Law people’s Republic of China.The sterilizing and change after sterilization.
|Maximum sterilization temp. (℃)||100||100||100||100|
|Sterilization of conveyor belt width (mm)||1500||1500||1500||1500|
|Conveyor belt speed (mm)||110~553||110~553||110~553||110~553|
|Heating steam pressure (Mpa)||0.4||0.4||0.4||0.4|
|Length of sterilization section (mm)||9000||16000||22000||32000|
|Length of pre-cooling section (mm)||1200||1600||1800||2200|
|Length of cooling section (mm)||3000||5000||8000||10000|
|Heating circulating water volume （m³）||21||25||35||50|
|Size Length x width x height (mm)||9880x2250x1735||17880x2250x1735||23800x2250x1735||34880x2250x1735|